Yield: 6-8 servings
Heat oil in skillet over medium heat. Add onion and bell pepper; cook until crisp tender. Stir in garlic.
Add turkey; cook and stir until turkey is no longer pink. Stir in chili powder and oregano. Add tomatoes with liquid; cook and stir 2 minutes.
Stir in beans with sauce, corn and pepper; simmer 10 minutes or until liquid is reduced by about half.
Preheat oven to 375 degrees. Grease 2-qt. casserole.
Prepare corn muffin mix according to package directions; stir in 1/2 cup cheese.
Top with remaining turkey mixture and 3/4 cup cheese. Top with corn muffin batter. Decorate with vegetables to make monster face.
Bake 20-25 minutes or until golden brown.
Please note that some ingredients and brands may not be available in every store.